As we journey through the golden years, a balanced diet becomes increasingly important for maintaining health and vitality. Introducing the Better Days Recipe Booklet. This booklet is a collection of delicious and nutritious recipes specially curated by Sunway Medical Centre Velocity’s team of Chefs and Dietitians to support the well-being of our beloved elders.
These recipes focus on fresh, wholesome ingredients, simple preparation methods, and an understanding of seniors' dietary needs, particularly those with common health conditions such as hypertension, diabetes, and high cholesterol. Our aim is to make every meal not only a delight for the palate but also a source of essential nutrients, promoting overall vitality and well-being.
Whether you are a senior looking for nutritious meal options, a caregiver seeking for convenient recipes, or a cooking enthusiast eager to explore new dishes, Better Days Recipe Booklet is your go-to handbook for wholesome and hearty meal ideas. Cook well, eat well and live well.
About SMCV Dietetics & Nurtrition Services
At SMCV, our dietitians provide personalised, practical advice and support to all in-patients, out-patients, and the community in a professional environment. Our competent diet technicians assist in monitoring in-patients’ meals especially those on a therapeutic diet by ensuring appropriate nutritional therapy is carried out before diet intervention by dietitians is required.
Meet our Dietitians:
Pamela Lim received her credential in BSc. (Hons) Degree in Dietetics from University Kebangsaan Malaysia (UKM). She is a member of Malaysian Dietitians’ Association.
She began her career as a clinical dietitian in a private clinic where she managed patients with weight problems, diabetes, and other conditions. Currently, as a clinical dietitian at Sunway Medical Centre Velocity, she provides diet counselling, medical nutrition therapy including enteral and parenteral nutrition, to patients with various health issues and diseases such as weight management, cancer, kidney diseases, gastrointestinal disorders, and others. Apart from working as a clinical dietitian, she is active in sports as well as enjoys cooking healthy and balanced meals.
Her areas of interest include medical nutrition therapy for weight management and cancer.
We offer the following services:
- Personalised nutrition assessment
- Individualised diet therapy and intervention
- Monitoring and evaluation of goal settings
- Follow-up on dietary progress and compliance
- Nutritional risk screening
- Individualised meal plan for the critically-ill, elderly and patients with special needs
- Tube feeding and parenteral nutrition support
- Nutrition and diet planning for home care
- Healthy eating education at the workplace
- School healthy eating education
- Healthy canteen campaign
- Diet and nutritional health talks (small and large group)
- Staff health and nutrition screening programme
- Nutrition workshop on the management of chronic diseases
- We provide professional menu analysis and planning for hotels, child care centre, nursing homes, school and workplace canteens, and restaurants.
- We also conduct in-house training for chefs and cooks who cater to guests with special dietary needs.
Weight Loss Programme
Contact Info
For more information or appointment, please call:
| Tel | +603-97729191 / +603-9772 8110 |
| Location | Level 2, Dietetics Department |
| Operation Hours |
Monday – Friday: 8.30am – 5.30pm |
